Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, chicken fajitas. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Fajitas is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken Fajitas is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken fajitas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajitas:

1. Prepare 4 Tbs canola oil, divided
2. Prepare 2 Tbs lime juice
3. Make ready 1 1/2 tsp seasoned salt
4. Take 1 1/2 tsp dried oregano
5. Prepare 1 1/2 tsp ground cumin
6. Prepare 1 tsp garlic powder
7. Make ready 1/2 tsp chili powder
8. Take 1/2 tsp paprika
9. Take 1/2 tsp crushed red pepper flakes, optional
10. Make ready 1 1/2 lb boneless skinless chicken breast, cut into thin strips

Instructions to make Chicken Fajitas:

1. In a large bowl, combine 2 tablespoons oil, lime juice, and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
2. In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
3. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
4. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.

So that’s going to wrap this up with this exceptional food chicken fajitas recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!