Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cream of mushroom soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cream of Mushroom Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cream of Mushroom Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have cream of mushroom soup using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Mushroom Soup:

1. Take 2-3 cups chopped mushroom
2. Get 1-2 cloves chopped garlic
3. Prepare 2 table spoon butter
4. Make ready 3 table spoon vegetable oil
5. Make ready 1/2 cup chopped fresh parsley
6. Get 1 cup light cream
7. Make ready 2-3 cups chicken broth or water
8. Prepare to taste Salt and black pepper
9. Prepare 1 dry onion, chopped

Instructions to make Cream of Mushroom Soup:

1. Prepare and Chop mushrooms,set aside chop onions, melt butter with vegetable oil,add onions and garlic, sauté until onions are soft
2. Add mushrooms cook until it’s water evaporated blend with flour
3. Add boiled water, salt, pepper. Then add cream. Cover and cook in low flame about10 more minutes serve with parsley.

So that’s going to wrap it up with this exceptional food cream of mushroom soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!