Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken and seafood paella. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken and Seafood Paella is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken and Seafood Paella is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook chicken and seafood paella using 15 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chicken and Seafood Paella:
- Prepare 1 tbsp oil
- Make ready 1 onion
- Make ready 2 chicken breasts
- Make ready 1 225g chorizo sausage
- Take 1 red pepper
- Make ready 1/4 cup tomato paste
- Prepare 2 tsp paprika
- Take 1 garlic clove
- Get 1 bag frozen seafood mix
- Make ready 1 chicken stock cube
- Prepare 1 cup cooked peas
- Get 1/2 tsp chilli flakes
- Make ready 1 juice from one lemon
- Prepare 2 cup rice
- Get 1 fresh black pepper
Instructions to make Chicken and Seafood Paella:
- Start by cooking your rice for about twenty minutes.
- Slice and cook your chicken breasts.
- Chop and peel your onion.
- Seed and slice your red pepper.
- Heat oil in a paella pan.
- Disolve chicken stock cube in one cup of boiling water.
- Add onion to paella pan and fry until soft.
- Add all other ingredients, apart from rice and pepper.
- Let simmer for 5 minutes.
- Add rice, and stir until warm through.
- Sprinkle black pepper over dish.
- Serve, preferably with a glass of white wine.
So that is going to wrap this up for this special food chicken and seafood paella recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


