Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, parmesan zucchini "speghetti". It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Parmesan Zucchini "Speghetti" is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Parmesan Zucchini "Speghetti" is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook parmesan zucchini "speghetti" using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Parmesan Zucchini "Speghetti":

1. Prepare 2 zucchini
2. Get 1 Salt and Pepper
3. Make ready 2 tsp olive oil
4. Get 1 tbsp butter
5. Prepare 2 clove crushed garlic
6. Make ready 2 tbsp grated parmesan cheese

Instructions to make Parmesan Zucchini "Speghetti":

1. Julienne zucchini (don't remove skin) Salt and pepper to taste.
2. In a fry pan, heat olive oil and butter.Sauté garlic for 30 sec.
3. Add seasoned julienned zucchini. Stir and cook on med/high for 3-5 min. Just until Al dentè.
4. Remove from heat and stir in parmesan.
5. This is 2 servings but you can double it if needed.

So that is going to wrap this up for this special food parmesan zucchini "speghetti" recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!