Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, #jaggery. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

#Jaggery is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. #Jaggery is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have #jaggery using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make #Jaggery:

1. Prepare 1 cup gud
2. Get 2-1/2 cup til
3. Prepare 1 cup chopped kaju & kishmish
4. Get 1 tspoon Elaichi powder
5. Take 1/2 cu water

Instructions to make #Jaggery:

1. Sabse pahle ek pan me til roast kar le - Ek kadhai me pani & gud dale.
2. Jab gud melt ho kar achhe se pak jaye to til & kaju kishmish add karein - Achhe se mix karein.
3. Gas band karein hath me thoda oil laga kar laddo banaye - Til laddu ready.

So that is going to wrap it up with this special food #jaggery recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!