Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed potato skins. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Potato Skins is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Stuffed Potato Skins is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have stuffed potato skins using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Potato Skins:

1. Take 1 baking potato
2. Get 1 tsp fresh coriander, finely chopped
3. Take 1 Jalapeño, chopped
4. Take 50 grams Bacon Lardons
5. Get 35 grams mozzarella cheese, roughly pulled into small pieces
6. Take 25 grams mature cheddar cheese, grated
7. Make ready 1 salt

Steps to make Stuffed Potato Skins:

1. Pre-Heat an oven to 190°C / 170°C fan.
2. Clean and dry you potato. Rub in salt and the place on a baking tray.
3. Place in the oven for 1hour.
4. Turn the potato over and return to the oven for another hour.
5. Remove from the oven, slice in half and scoop out the flesh into a bowl using a fork. Leave to cool.
6. Add the jalapeño, coriander, lardons and mozzarella to the bowl and mix well.
7. Scoop the mixture into the potato skins and compact until you cannot get any more in.
8. Top the stuffing with the cheddar cheese. Place back into a preheated oven at 190°C / 170°C fan. Bad for 30mins.

So that is going to wrap it up for this exceptional food stuffed potato skins recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!