Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, thai prawns w coconut milk n vegetables. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thai Prawns w coconut milk n vegetables is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Thai Prawns w coconut milk n vegetables is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook thai prawns w coconut milk n vegetables using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai Prawns w coconut milk n vegetables:

1. Take Shrimps or Prawns
2. Make ready 2 can coconut milk
3. Get 3 cloves garlic soaked in olive oil chopped
4. Take Ginger chopped
5. Prepare Okra tops and bottoms cut
6. Get cubes Squash or kalabasa peeled and cut into
7. Make ready Ampalaya optional
8. Get Eggplant optional
9. Get String beans cut into 2 inches cut
10. Get Chilies
11. Take 1 onion sliced and softened

Steps to make Thai Prawns w coconut milk n vegetables:

1. In a hot pot with oil sauté garlic until fragrant then onions until soft then ginger until aroma starts
2. Add in the string beans and okra then season then add the coconut milk then add others vegetables
3. Simmer until squash is tender then add shrimps or Prawns
4. Then serve

So that is going to wrap this up with this special food thai prawns w coconut milk n vegetables recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!