Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, parmesan crusted fried green tomatoes & zucchini spears. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Parmesan Crusted Fried Green Tomatoes & Zucchini Spears is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Parmesan Crusted Fried Green Tomatoes & Zucchini Spears is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook parmesan crusted fried green tomatoes & zucchini spears using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears:

1. Make ready 1 large or 2 medium zucchini
2. Make ready 1-2 fresh green tomatoes
3. Prepare 4 large eggs
4. Get Bread crumbs
5. Make ready Grated Parmesan
6. Get Salt
7. Prepare Pepper
8. Prepare Garlic powder
9. Prepare Seasoning salt
10. Make ready Cooking Oil

Steps to make Parmesan Crusted Fried Green Tomatoes & Zucchini Spears:

1. Wash and cut tomatoes into slices and zucchini into spears. Mix bread crumbs in a flat mixing bowl or container with seasonings to taste and parmesan in desired amounts. Mix well. Crack eggs into a separate flat container and mix them up with some salt and pepper.
2. Heat oil on stovetop in a pan for deep frying or heat your oil in a deep fryer. Dip veggies into egg mixture 1 at a time, and coat well. Next plunge the veggies into the bread crumb mixture and flip to coat well. Drop into oil for 2-5 mins or until deep fried and crispy.
3. Remove from fryer and allow to cool on paper towels to drain grease. Serve and Enjoy Alone, with Ranch Dressing, or with Your Favorite Dip!

So that’s going to wrap it up with this exceptional food parmesan crusted fried green tomatoes & zucchini spears recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!