Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, assam pedas / sour & spicy fish. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Assam Pedas / Sour & Spicy fish is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Assam Pedas / Sour & Spicy fish is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have assam pedas / sour & spicy fish using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Assam Pedas / Sour & Spicy fish:

1. Take 1 lb pomfret
2. Get 1 tomato (wedges cut)
3. Prepare 1 tsp fish curry powder
4. Get 5 tbsp cooking oil
5. Prepare 1 tbsp sugar/palm sugar
6. Get 10 small okras/lady's finger
7. Prepare 1/2 tsp salt to taste
8. Prepare 5 grams vietnamese mint/vietnamese coriander
9. Make ready Spice paste
10. Get 1 clove garlic
11. Make ready 1 stick lemon grass (white parts only)
12. Get 4 shallots
13. Take 10 dried chillies
14. Get 1/2 tsp shrimp/prawn paste
15. Take Tamarind juice
16. Take 1 1/4 cup water
17. Take 20 grams tamarind pulp

Steps to make Assam Pedas / Sour & Spicy fish:

1. Pound the spice paste with mortar and pestle or grind them in a food processor. Set aside.
2. Soak the tamarind pulp in warm water for 15 minutes. Squeeze the tamarind pulp constantly to extract the flavor into the water. Drain the pulp and save the tamarind juice.
3. Heat oil and fry the spice paste for 2 minutes or until fragrant.
4. Add the tamarind juice, fish curry powder and bring to boil.
5. Add the tomato wedges and okras and bring to boil.
6. Add the fish, salt, and palm sugar/sugar.
7. Simmer on low heat for 5 minutes or until the fish is cooked.
8. Serve while hot.

So that is going to wrap it up for this special food assam pedas / sour & spicy fish recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!