Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken fajitas. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Fajitas is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chicken Fajitas is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken fajitas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Fajitas:

1. Prepare 4 Tbs canola oil, divided
2. Get 2 Tbs lime juice
3. Get 1 1/2 tsp seasoned salt
4. Get 1 1/2 tsp dried oregano
5. Take 1 1/2 tsp ground cumin
6. Get 1 tsp garlic powder
7. Get 1/2 tsp chili powder
8. Get 1/2 tsp paprika
9. Take 1/2 tsp crushed red pepper flakes, optional
10. Prepare 1 1/2 lb boneless skinless chicken breast, cut into thin strips

Instructions to make Chicken Fajitas:

1. In a large bowl, combine 2 tablespoons oil, lime juice, and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours.
2. In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
3. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through.
4. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings.

So that’s going to wrap this up for this exceptional food chicken fajitas recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!