Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, mussel soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mussel Soup is the ultimate soup for any mussels fan. Fresh mussels are cooked in a rich tomato based broth, with wine, garlic and fresh parsley. Serve with crusty bread and you have a quick and.

Mussel soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mussel soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook mussel soup using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mussel soup:

1. Make ready 2 packets mushroom soup make with half water and half milk
2. Make ready 2 tins mussels or oysters
3. Take 30 ml Sherry
4. Prepare 250 ml cream

Make sure you have the freshest mussels!! Serve with a good loaf of crusty bread to soak up all the wonderful broth! We first enjoyed this fabulous Mussel Soup at a friend's home in France, after a long afternoon of exploring medieval ruins. We've made this delicious French Mussel Soup at home ever since.

Instructions to make Mussel soup:

1. Mix mushroom soup (with half/half water and milk), mussels oyster and Sherry.
2. Cook slowly till it is thickened. Add the cream and cook for 5 minutes.
3. Enjoy

And with cultivated mussels, which barely need to be cleaned, it's a snap to prepare. If you can't find mussels, try a fairly firm white fish, such as cod, instead—the soup will be different, but equally good. It's a light delicious snack to munch on while you (binge) watch Netflix. It's light on the stomach and fun to pick at. Mussels in broth, mussels in wine, so many great mussels recipes in one place.

So that is going to wrap this up for this exceptional food mussel soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!