Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate hazelnut pastries. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chocolate Hazelnut Pastries is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Chocolate Hazelnut Pastries is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate hazelnut pastries using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Hazelnut Pastries:

1. Take 1 sheet gluten and dairy free pastry I used JusRol
2. Take 1 egg beaten
3. Take 4 tbsps dairy free chocolate and hazelnut spread
4. Prepare 1 tbsp icing sugar optional

Instructions to make Chocolate Hazelnut Pastries:

1. Preheat the oven to 180 oC - Cut the pastry sheet into four rectangles - Spread 1 tablespoon of the chocolate hazelnut spread down the centre of each pastry - Cut slanting strips about 2cm wide along both sides of the filling
2. Fold the two ends over to seal the pastries and pleat the pastries using the strips you have just cut - Brush with the beaten egg - Bake in the centre of the oven for 15 minutes - Allow to cool and dust with the icing sugar

So that is going to wrap this up with this exceptional food chocolate hazelnut pastries recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!