Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my cornbread muffins. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

These muffins taste best when served right out of the oven but can be frozen in an airtight container or sealable plastic bag for up to three months. This Cornbread Muffin recipe is a Northern style cornbread. Except I've adapted it to my taste with the addition of Cornbread muffins - the reason I always have creamed corn.

My Cornbread Muffins is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. My Cornbread Muffins is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have my cornbread muffins using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Cornbread Muffins:

1. Prepare 1 box jiffy corn muffin mix
2. Make ready 1/3 cup butter melted
3. Prepare 1/3 cup brown sugar
4. Prepare 2-3 tbsp honey
5. Get 1 large egg
6. Prepare 3/4 cup buttermilk

These are very tasty corn muffins and my daughter's favorite! I used freshly ground corn and soft wheat making them come out a little more dense but. Evenly divide the cornbread mixture into the papers. Oil: Unlike in my cornbread, I add a little oil to the muffins.

Instructions to make My Cornbread Muffins:

1. Preheat oven to 375 degrees F.
2. Line a 6-12 cavity muffin tin with cooking spray or muffin papers.
3. In a medium bowl mix all the ingredients together.
4. Spoon the batter into the prepared muffin papers filling about ¾ full.
5. Bake for 14-16 minutes.
6. **NOTE: if you don't have any buttermilk add 2 tsp vinegar to ¾ cup of milk and let stand for 5 minutes before using.

The oil lightens up the crumb and helps prevent the cornbread muffins from crumbling all over the muffin wrapper. These cornbread muffins are hearty and satisfying, and you can make them with sugar or without But for cornbread muffins, we say skip the paper liners. We like the way the sides of the muffins. Hello my healthy people, in today's video I will show you how to make corn muffins Recipe. This corn muffin recipe is delicious.

So that’s going to wrap it up with this exceptional food my cornbread muffins recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!