Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, #mango_glaze_cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

#Mango_Glaze_Cake is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. #Mango_Glaze_Cake is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have #mango_glaze_cake using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make #Mango_Glaze_Cake:

1. Make ready #For_Cake_Batter
2. Make ready 3 _____eggs
3. Take 1 cup____flour
4. Get 1/2 cup _____powder sugar
5. Make ready 1 tsp_____baking powder
6. Make ready 1/4 tsp_____baking soda
7. Get 2 pinch______salt
8. Prepare 1/4 cup_____oil
9. Prepare 1/2 tsp_____mangoo essence
10. Prepare #For_mango_glaze
11. Take 1 cup____mango puree
12. Prepare 2 tbsp______sugar
13. Prepare #For_cream_layer
14. Prepare 1 cup____chilled whipped cream
15. Make ready #for_mango_liquid
16. Prepare 1 cup_____milk
17. Prepare 1/2 cup_____condensed milk
18. Make ready 4 tbsp_____nestle cream
19. Prepare 6 tbsp_____mangoo puree

Instructions to make #Mango_Glaze_Cake:

1. Shift flour baking powder& baking soda add salt mixed well keep it side
2. Now take a bowl add eggs powder sugar and mango essence beat for good 10 to 15 minutes add oil beat for another 1 mins and add shifted flour gently fold it make sure there is no lumps in it
3. Grease 7 by 7 inch cake tin with oil add butter paper and grease with oil again add cake mixture bake for 15 in 180 degree take it out and cool completly
4. Now an another bowl add all mangoo liquid ingredients whisk well now make whole in cake pour this all liquid in cake put it into the freezer for 30 mins to 1 hour once cake soaked all liquid move to next step
5. Add chilled cream in a bowl beat it well when you get a foamy consistancy apply thin layer of cream on cake put it again in freezer for 20 to 30 mins
6. In a sauce pan add galze ingredients cook for 5 mins in flow flame when it becomes thick consistancy remove from flame and cool down completely
7. Now it's final step pit mangoo glaze on the top of cake spread well decorate with remaining whipped cream put in freezer for maximum 5 hours or over night

So that is going to wrap this up with this special food #mango_glaze_cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!