Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, slow cooker greek chili. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Greek Chili is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Slow Cooker Greek Chili is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have slow cooker greek chili using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Greek Chili:

1. Take 1 lb ground lamb
2. Get 1/2 cup chopped onion
3. Make ready 1 tsp minced garlic
4. Take 2 tsp chili powder
5. Get 2 tsp dried oregano
6. Take 1 tsp ground cinnamon
7. Get 1/2 tsp dried mint
8. Make ready 1 tbsp unsweetened cocoa
9. Get 28 oz canned diced tomatoes
10. Take 14 oz canned chickpeas
11. Make ready 14 oz canned red kidney beans
12. Take 2 tsp honey
13. Get 6 cup macaroni noodles

Instructions to make Slow Cooker Greek Chili:

1. Combine all ingredients in slow cooker (except for macaroni noodles) and cook on low for 8 hours.
2. Cook macaroni noodles as per package directions and serve chili on top of noodles. Garnish with green onions and feta.

So that’s going to wrap it up for this exceptional food slow cooker greek chili recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!