Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ground beef stuffed peppers. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Ground Beef Stuffed Green Bell Peppers With Cheese. Top stuffed peppers with a small amount of shredded cheddar cheese just before they are done and then return them to the oven and bake just until the cheese has melted. Ground turkey or ground chicken may be used to replace all or part of the ground beef in the recipe.

Ground beef stuffed peppers is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Ground beef stuffed peppers is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have ground beef stuffed peppers using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ground beef stuffed peppers:

1. Take 1 pound lean ground beef
2. Take 4 red peppers
3. Get 8 oz cream cheese
4. Make ready 1 can rotel tomatoes
5. Prepare 1 small onion diced
6. Get to taste Montreal steak seasoning
7. Take 4 slices provolone cheese

The turkey is lower in fat which offsets the addtional cheese that I add. Learn how to make these delicious stuffed peppers, filled with a mixture of ground beef, parmesan cheese powder, tomato sauce, onion, garlic, white wine and. Everyone needs a solid ground beef recipe that's not burgers at their disposal. Stuffed peppers with ground beef and cheese.

Steps to make Ground beef stuffed peppers:

1. Cut red pepper in half and remove the seeds. Place in a baking dish or aluminum foil covered cookie sheet.
2. In a frying pan brown the ground beef with onion and Montreal steak seasoning.
3. Add 8 oz cream cheese to the burger mixture and stir until melted.
4. Add in a can of rotel tomatoes
5. Fill the peppers with the mixture. Bake on 350 for an hour. Turn oven off and place a slice of provolone cheese on each pepper. Leave I. The just until melted.

Delicious bell peppers stuffed with spicy ground beef and plenty of cheese. An easy-to-make low-carb recipe that feeds the whole family, and looks pretty too! We've loved stuffed peppers since we first laid eyes on them. Add ground beef and cook, breaking up meat with a wooden spoon, until no. This Beef Stuffed Peppers recipe is a complete meal made w/ ground beef, rice, onions, tomato sauce & Mediterranean spices - an easy weeknight family dinner.

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