Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, ginger biscuits. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Use fresh and ground ginger to make these moreish biscuits. They're perfect served with a cuppa for afternoon tea, or as a treat anytime. Ginger biscuits are one of Britain's favorite biscuits and we have been eating them for centuries.

Ginger Biscuits is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ginger Biscuits is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ginger biscuits using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ginger Biscuits:

1. Take 100 g margarine
2. Get 70 g sugar
3. Make ready 230 g flour
4. Take 1 Tbsp honey
5. Prepare 1 Tbsp molasses
6. Prepare 1 tsp baking powder
7. Take 1 tsp baking soda
8. Take 1 tsp ginger powder

Ginger Bread Man brings back fond childhood memories, eh? Well, this Diwali, Anjali teaches you how to make those ginger biscuits you always crave for. These ginger biscuits really pack a crunch and a punch. Put the kettle on and your feet up, it's time to enjoy a great.

Steps to make Ginger Biscuits:

1. Preheat the oven at 180°C/350°F. Put margarine and sugar into a bowl and mix together well until the texture of the mixture becomes smooth.
2. Put the honey and molasses into the bowl and mix in, then put in the other ingredients and mix all together into a dough (note: dissolve the baking powder in a little hot water before putting it into a bowl)
3. Line a baking sheet with parchment paper. Roll up the dough into small balls and place them on the tray. Bake for 15 minutes and remove to a cooling rack.

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So that is going to wrap it up for this special food ginger biscuits recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!