Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy celery sweet onion salad/lacto-fermentation. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Spicy Celery Sweet Onion salad/lacto-fermentation is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Spicy Celery Sweet Onion salad/lacto-fermentation is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have spicy celery sweet onion salad/lacto-fermentation using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Celery Sweet Onion salad/lacto-fermentation:

1. Get 2 lb sweet onion
2. Make ready 2 lb celery
3. Make ready 1 carrot
4. Take 4 garlic cloves
5. Get 2 Tsp hot pepper flake
6. Make ready 1 1/2 Tsp salt
7. Make ready 1-2 Tsp fish sauce, (or soy sauce)
8. Get 2 tsp sugar

Instructions to make Spicy Celery Sweet Onion salad/lacto-fermentation:

1. Clean all vegetable really well and slice celery and sweet onion. Add salt and sugar and mix them well by hands. Set aside for 1 hour, turn at 30 min point.
2. Julianne carrots, mince garlic. In a small mixing bowl, transfer carrots, garlic into this bowl. Add hot pepper flakes, fish sauce or soy sauce. If you want to eat it immediately, add 1 Tsp fish sauce, later add the remaining 1 Tsp for fermentation. Keep the left over at room temperature for 8 -12 hours before transfer to fridge.

So that is going to wrap this up for this special food spicy celery sweet onion salad/lacto-fermentation recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!