Steps to Make Any-night-of-the-week Mango Shrikhand

Mango Shrikhand
Mango Shrikhand

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mango shrikhand. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mango Shrikhand is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Mango Shrikhand is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mango shrikhand using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mango Shrikhand:
  1. Prepare 1/2 cup Mango Puree
  2. Make ready 1 tsp cardamom powder
  3. Get 1 cup Dahi
  4. Take 1/2 tsp sugar
  5. Take 3 Almond
  6. Make ready 2 tsp Cardamom
Steps to make Mango Shrikhand:
  1. Take a muslin cloth and spread it on a big bowl.Pour the curd in the cloth.
  2. Bring the ends of the cloth together and hang it on a support to drain the water from the curd.Let the curd hang for 2-3 hours.
  3. The thick curd that is collected now is called Chakka.Mix the chakka with the remaining ingredients and add sugar.Whisk nicely to make it smooth.
  4. Then Transfer in the serving bowls.
  5. Serve chilled with almond and cardamom.

So that’s going to wrap it up for this special food mango shrikhand recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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