Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, thick peanut butter chocolate chip cookies. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Thick Peanut Butter Chocolate Chip Cookies is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Thick Peanut Butter Chocolate Chip Cookies is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook thick peanut butter chocolate chip cookies using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thick Peanut Butter Chocolate Chip Cookies:

1. Prepare 1 egg
2. Prepare 1/2 cup creamy peanut butter
3. Get 1/4 cup butter
4. Make ready 1/2 cup brown sugar
5. Get 1 cup all-purpose flour
6. Take 1/4 tsp salt
7. Prepare 1/2 tsp baking soda
8. Make ready 3/4 cup mini chocolate chips

Instructions to make Thick Peanut Butter Chocolate Chip Cookies:

1. In medium bowl. Cream until light Peanut butter and butter and sugar. Add egg in and mix well.
2. In medium bowl whisk together dry ingredients. Add chocolate chips. Add dry ingredients to the creamed ingredients. Mix well.
3. Shape dough in a roll. Wrap in plastic wrap. Refrigerate at least 8 hours.or overnight. ( I did not do that. I baked mine right away ).
4. Preheat oven to 350º.Shape into balls and place on greased cookie sheet. I used parchment paper. Flatten a little with a fork dipped into flour. Bake 15 minutes. Allow to cool. I used a #40 scoop. This reciepe is only susposed to make 14 . That is what I got.

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