Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, jajangmyeon - black bean pasta my versión. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jajangmyeon - Black Bean Pasta My Versión is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Jajangmyeon - Black Bean Pasta My Versión is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook jajangmyeon - black bean pasta my versión using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jajangmyeon - Black Bean Pasta My Versión:

1. Make ready Spaghetti Noodles
2. Make ready 1 large potato cut into cubes
3. Prepare 1 can button mushroom sliced
4. Prepare 1 cucumber
5. Get 1/4 cabbage chopped
6. Prepare 1 tablespoon augar
7. Take 1 tsp black pepper
8. Take 3 tablespoon fermented black bean paste
9. Prepare Vegetable oil
10. Take 1 tablespoon oyster sauce
11. Prepare cube Pork sliced
12. Take 1 cup chicken stock
13. Prepare 1 tablespoon flour
14. Take 1 large onion (white)

Instructions to make Jajangmyeon - Black Bean Pasta My Versión:

1. Heat the oil in a pan and then add the fermented black bean paste let it simmer for 5 minutes
2. Add the pork, onions, potatoes and sauté (I pre-boiled the pork so it’s already soft and cooked)
3. Add the oyster sauce and pepper and sugar. Then slowly pour in the chicken stock. Let it simmer until potato’s are cooked.
4. Add the flour to make it starchy. Then add the cabbage
5. Prepare the noodles and pour in the black bean sauce. Garnish with sliced cucumber and serve.

So that is going to wrap it up for this exceptional food jajangmyeon - black bean pasta my versión recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!