Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, mashed potato. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mashed Potato is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Mashed Potato is something which I have loved my entire life. They are nice and they look fantastic.

Bring a pot of salted water to a boil. Basic mashed potatoes made with milk and butter are a classic, but mashed potatoes are also great with garlic, cheese, bacon, and more. In a large pot, cover potatoes with water and add a generous pinch of salt.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mashed potato using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mashed Potato:

1. Make ready 5 potatoes
2. Take White pepper
3. Take Salt
4. Prepare Melted butter

These heavenly mashed potatoes are made using buttery Yukon Gold potatoes, cream, butter, milk, salt, and pepper. This is a classic recipe, perfect for Thanksgiving, Easter, and everything in between! Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Perfect for the any time of the year!

Steps to make Mashed Potato:

1. Wash potatoes and peel. Take a pot add water and boil. When it is already boiling put in potatoes and salt. Let it boil until potatoes are tender
2. Remove from the pot. Mash it and add white pepper and melted butter then mash again until it is ready

With a table full of food, the most loved and devoured foods are side dishes. Specifically, these Easy Creamy Mashed Potatoes. Place potatoes in large saucepan; add enough water to cover. But mashed potatoes are labor-intensive, and on Thanksgiving Day, that's not necessarily an asset. The wonderful thing about these mashed potatoes is, they can be made ahead of time, then warmed in the oven when you're ready.

So that’s going to wrap it up for this special food mashed potato recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!