Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cornish pasties. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cornish Pasties is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Cornish Pasties is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have cornish pasties using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cornish Pasties:

1. Take 400 g plain flour
2. Get 200 g unsalted butter
3. Take 300 g ground beef
4. Get 1 onion large, diced
5. Take 1 potato medium, diced
6. Make ready 1 carrot small, diced
7. Prepare 1 tbsp black pepper, freshly ground
8. Prepare 2 tsp salt
9. Take 6 tbsp water
10. Take 1 egg beaten

Steps to make Cornish Pasties:

1. Cut the butter into small pieces and put into a bowl with the flour and 1 tsp salt.
2. mix by hand and when it starts to firm up, add the 6 tablespoons of water and mix some more.
3. Remove the pastry from the bowl
4. then cut into 4 pieces and put in the fridge for 20 minutes
5. Mix together the beef, pepper, 1/2 tsp salt and the diced onion, potato and carrot in another bowl. (try adding turnips and/or peas if available!)
6. Preheat your oven to 220C, then take the chilled pastry pieces out of the fridge and roll into a 12" square
7. Then cut out a circle
8. and dollop 1/4 of your beef filling mixture into the middle.
9. Fold over the pastry and curl over the edge to form a crust. Press the edges with a fork for a nice decoration
10. Place on a greased or lined baking tray, then lightly brush with your egg wash. Cook for 30 minutes at 180C

So that’s going to wrap this up for this exceptional food cornish pasties recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!