Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, simple eggplant cooking. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Eggplant Cooking is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Simple Eggplant Cooking is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have simple eggplant cooking using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Eggplant Cooking:

1. Get 2-3 eggplants (remove the stem, cut into 1 cm round slices)
2. Get 1 Japanese leek (roughly chopped)
3. Prepare 2-3 Tbsp sesame oil for stir frying
4. Get Sauce: (Mix in advance)
5. Take *1 Tbsp sugar
6. Prepare *2 Tbsp vinegar
7. Prepare *1 Tbsp sake
8. Take *1 Tbsp mirin
9. Get *1 Tbsp soy sauce (if you have mentuyu, it's also good)
10. Prepare *1 tsp grated ginger
11. Prepare toasted white sesame seeds, for topping

Instructions to make Simple Eggplant Cooking:

1. Heat the oil in a pan over medium heat, stir-fry the eggplants until browned.
2. Pour the sauce over them. Saute on the both sides until the liquid is almost gone.
3. Turn off the heat, add Japanese leek and stir once. Top with sesame.

So that’s going to wrap this up for this special food simple eggplant cooking recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!