Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indian rice pudding. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Indian Rice Pudding is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Indian Rice Pudding is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook indian rice pudding using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Indian Rice Pudding:

1. Take 2 cup Basmati or other long grain white rice
2. Make ready 3 cup Whole milk (4%)
3. Prepare 1 can Coconut milk (13.5 ounces)
4. Get 1/2 cup Sugar
5. Make ready 2 tsp Ground cardamom
6. Get 1 cup Golden raisins
7. Take 1 cup Chopped pistachios or almonds

Steps to make Indian Rice Pudding:

1. Cook the rice with 3.5 cups water. Set aside.
2. In a large nonstick pan, heat the rice and milk until boiling.
3. Reduce to a simmer and stir until slightly thickened, about 5 minutes.
4. Add in all remaining ingredients except the raisins and nuts.
5. Stir continuously while cooking another 5-10 minutes until slightly thickened.
6. Remove from heat. Add the raisins and nuts.
7. Transfer pudding to a serving dish. Cover with plastic wrap directly on the surface of the pudding. This will prevent a "skin" from forming.
8. Serve at room temperature or chilled.

So that is going to wrap this up with this exceptional food indian rice pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!