Recipe of Ultimate Cheesy Sausage & Broccoli Orzo

Cheesy Sausage & Broccoli Orzo
Cheesy Sausage & Broccoli Orzo

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy sausage & broccoli orzo. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cheesy Sausage & Broccoli Orzo is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cheesy Sausage & Broccoli Orzo is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy sausage & broccoli orzo using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheesy Sausage & Broccoli Orzo:
  1. Take 1 1/2 cups uncooked orzo
  2. Get 2 Tbsp. olive oil
  3. Make ready 1 small onion, chopped
  4. Make ready 1 cup broccoli florets
  5. Get 1 (16 oz.) pkg. smoked sausage
  6. Prepare 1/3 cup milk
  7. Make ready 1 1/2 cups shredded cheddar cheese
  8. Make ready 2 tsp. garlic powder
  9. Make ready to taste salt and pepper
Steps to make Cheesy Sausage & Broccoli Orzo:
  1. In a large pot, begin to cook orzo as directed on package.
  2. Coin the sausage link into bite size pieces and saute with onion and garlic powder in the olive oil in a large pot.
  3. Continue cooking until thoroughly cooked and onions are softened.
  4. When pasta is within 5 minutes of being cooked, add in broccoli and continue boil.
  5. Drain pasta and return to pot.
  6. Add in milk, cheddar cheese and salt and pepper. Combine until cheese is melted.
  7. Fold in sausage mixture and combine thoroughly.
  8. Enjoy!

So that is going to wrap this up for this special food cheesy sausage & broccoli orzo recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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