Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hazelnut madeleines. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hazelnut Madeleines is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Hazelnut Madeleines is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook hazelnut madeleines using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hazelnut Madeleines:

1. Make ready 3 eggs
2. Get 60 grams sugar
3. Make ready 2 tsp honey
4. Make ready 80 grams flour
5. Prepare 75 grams melted butter
6. Prepare 40 grams ground hazelnut
7. Prepare FRUITS OPTION
8. Get 12 lychee

Instructions to make Hazelnut Madeleines:

1. beat eggs with sugar and honey till light
2. add in flour and ground hazelnut mix well then add cooled melted butter, ,,,, ,, then butter baking tray and springkle with flour then spoon batter onto the baking tray
3. preheat oven at then baked at 190C for anout 10 to 12 minutes till its light brown
4. serve Madeleines as it is or with lychee fruits in skewer

So that’s going to wrap it up with this exceptional food hazelnut madeleines recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!