Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, orange marmalade. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Orange Marmalade is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Orange Marmalade is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook orange marmalade using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Orange Marmalade:

1. Make ready 2 cups orange juice
2. Get 1 cup sugar
3. Prepare 2 tbsp orange rinds
4. Prepare 2 tbsp orange pulp
5. Prepare 1 pinch orange food colour
6. Take 1 tsp lemon juice

Unlike other jams, such as strawberry or raspberry, orange marmalade has a slight zest to it from the citrus component. While it's never sour the way a fresh lemon is, the zing from the orange helps cut through the sweetness the way citrus tends to do in dessert recipes. Orange marmalade is a standard fare overseas, but every orange marmalade recipe is different from the next. Some are wildly complicated: peel this, but not too much, scoop out that, strain something else, than add it back in.

Steps to make Orange Marmalade:

1. Heat a pan and boil orange juice on medium flame. Add orange rinds. Boil till reduced to half.
2. Add sugar, lemon juice and food colour. Cook further till the juice is thick and looks shiny.
3. Put off flame and let marmalade be cool. Store in an airtight container and can be consumed up to 1 month.

It's enough to just buy a jar or orange marmalade at the grocery store and be done with it. Cut off both ends of the orange. Cut the orange in half, cut each half in about eight sections. Place the orange sections in the food processor and pulse until the peel in is tiny pieces. In a medium saucepan place the processed orange, the water and the sugar and bring to a gentle boil.

So that is going to wrap this up for this special food orange marmalade recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!