Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, vickys syrup loaf cake, gf df ef sf nf. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Vickys Syrup Loaf Cake, GF DF EF SF NF is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Vickys Syrup Loaf Cake, GF DF EF SF NF is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook vickys syrup loaf cake, gf df ef sf nf using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Syrup Loaf Cake, GF DF EF SF NF:

1. Make ready Golden Syrup
2. Get gold foil wrapped Stork Margarine block / butter
3. Prepare caster sugar (superfine)
4. Make ready light brown sugar
5. Prepare milled flax / linseed
6. Get boiling water
7. Make ready light coconut milk
8. Prepare gluten-free self raising flour
9. Make ready slightly rounded xanthan gum
10. Prepare baking powder
11. Take Extra 2 tbsp Golden Syrup for topping

Instructions to make Vickys Syrup Loaf Cake, GF DF EF SF NF:

1. Preheat the oven to gas 3 / 150C / 300F and line a 2lb loaf tin
2. Melt the syrup, margarine and sugars together over a low heat https://cookpad.com/uk/recipes/334096-vickys-homemade-golden-syrup-like-tate-lyles-gf-df-ef-sf-nf?via=androidsharesheet&shared_at=1549642703
3. Take off the heat and set aside for 10 minutes to cool
4. Meanwhile mix the flax with the boiling water and let stand until gelatinous
5. Mix the thickened flax with the milk
6. Then add the milk mixture to the syrup mixture and stir through
7. Combine the flour, baking powder and xanthan gum in a mixing bowl
8. Beat in the wet mixture until the batter is smooth. It will bubble a bit as the baking powder begins to activate
9. Pour into the loaf tin and put in the oven for 1 hour
10. Let cool on a wire rack
11. Once cooled, prick all over the top with a cocktail stick and spread the remaining syrup over the top
12. Wrap in clingfilm or parchment paper and let rest a day before slicing

So that is going to wrap this up for this exceptional food vickys syrup loaf cake, gf df ef sf nf recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!