Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy just-mix almond cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Easy Just-Mix Almond Cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Easy Just-Mix Almond Cookies is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have easy just-mix almond cookies using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Just-Mix Almond Cookies:
- Prepare 70 grams Cake flour
- Take 20 grams Almond flour
- Prepare 30 grams Sugar
- Prepare 30 grams Vegetable oil
- Make ready 3 drops Vanilla essence (optional)
Steps to make Easy Just-Mix Almond Cookies:
- Put all the ingredients in a bowl and mix well. You can put everything in a bag and mix if you want. When it's all mixed in, start pre-heating the toaster oven.
- Form the dough into balls and lightly press down with your hands. Place in a toaster oven plate lined with aluminium foil.
- Place in your toaster oven or oven, cover with foil and bake for 10-11 minutes. Bake until it turns a nice golden colour. (I baked them for 11 minutes.)
- They will crumble easily while they're still hot, so leave them to cool. They'll turn crunchy once cooled down.
- If you are using a cookie cutter: Sandwich between two sheets of plastic wrap and roll it out with a rolling pin to a thickness of around 5 mm - 1 cm. Leave it in the freezer for about 1.5 hours to 2 hours.
- Cut into any shape you like, bake, and they'll be done in no time!
- This is what they'll look like. I made my cookies very thin so I just baked them for 5 minutes without pre-heating the oven. (Around a thickness of 5 mm).
So that is going to wrap it up for this special food easy just-mix almond cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


