Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican pork tenderloin soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mexican Pork Tenderloin Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mexican Pork Tenderloin Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook mexican pork tenderloin soup using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Pork Tenderloin Soup:

1. Prepare 2 can 15oz each white hominy
2. Make ready 1 envelope 1.25oz white chicken chili seasoning, mccormick
3. Make ready 1 can 7oz. diced green chiles,
4. Take 1/2 cup sliced jalapenos
5. Make ready 1 cup frozen chopped onions
6. Prepare 1/2 cup silver tequila, jose cuervo
7. Get 3 cup low-sodium chicken broth
8. Make ready 2 tbsp chopped fresh cilantro for garnish
9. Make ready 1 salt and pepper to taste
10. Make ready 1 lb pork tenderloin cut into bite size pieces

Steps to make Mexican Pork Tenderloin Soup:

1. In a 4 quart slow cooker, combine all ingredients except cilantro and salt and pepper, mix thoroughly.
2. Cover and cook on high for 3-4 hours.
3. Stir in cilantro and adjust seasoning with salt and pepper. Serve hot.

So that is going to wrap this up with this special food mexican pork tenderloin soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!