Step-by-Step Guide to Prepare Perfect Just Pepper Sauce

Just Pepper Sauce
Just Pepper Sauce

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, just pepper sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Just Pepper Sauce is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Just Pepper Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have just pepper sauce using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Just Pepper Sauce:
  1. Prepare 5 big tatashe
  2. Take 5 medium chilli pepper
  3. Get 4 attarugu(miango)
  4. Make ready 2 big onions
  5. Take 1 clove garlic
  6. Make ready 1 medium sized ginger
  7. Get 4 seasoning cube
  8. Take 2 teaspoons spices
  9. Take 1 cooking spoon G.oil
  10. Take to taste Salt
Steps to make Just Pepper Sauce:
  1. Wash and remove seeds from tatashe and chilli. Wash the attarugu too.
  2. Wash and peel the onions. Cut in bits. Pound seasoning cubes, ginger and garlic, set side.
  3. Put the tatashe, chilli, attarugu and onions in a blender and roughly blend. Without water, just pause-blend to get a coarse mix.
  4. Set fry pan on fire and put in oil. Allow to heat up well.
  5. Pour the pepper mixture into the hot oil and stir fry. Add in pounded ginger mix, spices and salt to taste.
  6. Stir for 3mins and put off heat.

So that is going to wrap this up for this exceptional food just pepper sauce recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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