Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, curried lamb cutlets. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Curried Lamb Cutlets is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Curried Lamb Cutlets is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook curried lamb cutlets using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Curried Lamb Cutlets:

1. Take 12-8 lamb cutlets depending on their size
2. Prepare 1 knob ginger
3. Take 1 handful fresh coriander
4. Make ready 3 tbsp rapseed oil
5. Get 4 large garlic cloves
6. Take Large tsp of salt
7. Make ready 1 tbsp garam masala
8. Get 1 tbsp tandoori masala
9. Take 1/2 Cayenne pepper (optional)
10. Get Half juice of lemon

Instructions to make Curried Lamb Cutlets:

1. Trim the lamb cutlets to size! Or ask your butcher.
2. Next throw the add the ginger, garlic & coriander into a blender.
3. Add the lemon juice, salt and spices to the mix then….
4. Blitz…
5. Lay the cutlets on tin foil and brush on the marinade! Leave to rest for as long as possible.
6. Add a bit of oil to a frying pan and heat on a high heat for a few minutes each side and on the fat end too! Leave to rest and serve !! Enjoy 😊
7. Serve it with my Saag Aloo!

So that is going to wrap this up with this special food curried lamb cutlets recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!