Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, winter spl. pickle. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Winter spl. Pickle is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Winter spl. Pickle is something that I’ve loved my entire life. They’re nice and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can cook winter spl. pickle using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Winter spl. Pickle:

1. Get 125 gms mango turmeric
2. Get 125 gms green turmeric
3. Prepare 3 pc. Lemon
4. Get 1 small carrot
5. Make ready 2 pc. Big green chilli
6. Get 1 tsp. salt
7. Get 1 cup jeggary
8. Take 1/2 tsp asofoetida
9. Prepare 1 tbsp oil
10. Make ready 1 tbsp. Red chilli powder

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Instructions to make Winter spl. Pickle:

1. Peel both turmeric and carrot jullians.Chopped Green chilli ring. Boil lemon make 2-3whistle.
2. Now drain water from lemon and cut in to 2piece.Add salt in bot turmeric and carrot leave it for2-3hrs.
3. Heat oil in a pan add asofoetida chilli ring saute. Add jeggary saute till it fluffy and light add turmeric mixture red chilli powder mix well. Saute 4-5min. Turn off flame. Let it cool on room temp. Transfer in a jar. Store on a room temp 10-15days. And in freeze 3months. Tasty delicious winter spl. Pickle is ready to serve.

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So that is going to wrap it up for this exceptional food winter spl. pickle recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!