Simple Way to Prepare Speedy Plain Fried rice

Plain Fried rice
Plain Fried rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, plain fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Plain Fried rice is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Plain Fried rice is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have plain fried rice using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Plain Fried rice:
  1. Take 500 g cooked rice /left over
  2. Make ready 150 grams onion leeks
  3. Take 5-6 cloves garlic
  4. Prepare 1 medium onion bulb white/red
  5. Get 1/2 teaspoon pepper
  6. Prepare 1/2 teaspoon paprika
  7. Prepare 1/2 tablespoon salt / a pinch salt
Instructions to make Plain Fried rice:
  1. Gather the ingredients.
  2. Wash and finely slice the green onions.
  3. Heat a wok or frying pan over medium-high heat and add 4 tablespoons of the oil.Sauted the garlic and onion bulb
  4. Add the cooked and cooled leftover rice.
  5. Stir-fry for a few minutes, using a wooden spoon to break it apart if they are not loosen yet. Stir in the SOY SAUCE/OYSTER SAUCE /SALT as desired.
  6. When the rice is heated through, add the paprika, pepper.
  7. Mix thoroughly. Stir in the green onions. Serve hot.

So that’s going to wrap this up for this exceptional food plain fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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