Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, gravy mutton. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Gravy Mutton is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Gravy Mutton is something that I have loved my whole life.

In this video we will see how to make Mutton Curry in Tamil. This is a semi gravy type of mutton masala which is a great side dish for parotta, chapathi. Mutton gravy recipe can be made in various ways but here I have not used onions and tomatoes to make the gravy but have prepared the dish in different style.

To begin with this recipe, we must first prepare a few ingredients. You can cook gravy mutton using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gravy Mutton:

1. Take 1 kg mutton
2. Make ready 3 onion paste
3. Take 3 tsp ginger-garlic paste
4. Get 1 cup tomato puree
5. Get 4 tsp oil
6. Prepare 1/2 tsp cumin seeds
7. Get to taste salt
8. Get 1/2 tsp red chilli powder
9. Prepare 1 tsp mutton masala
10. Get as needed water
11. Take 1 tsp Garam masala

This is a basic mutton gravy/curry which is simple to make. Vary the chili according to taste for a mild to medium to very hot curry, or use a combination of chili powder and green chilies for more flavor. Dhaba Mutton is very popular in North India and as we go by the it is usually served by the roadside dhabas. Lamb, hogget, and mutton, generically sheep meat, are the meat of domestic sheep, Ovis aries.

Steps to make Gravy Mutton:

1. In a cooker add oil and cumin seeds.then add ginger-garlic paste.cook for a minute.
2. Then add onion and cook for five minutes.
3. Then add all spices and mix it.
4. Add tomato puree.cook it for five minutes.
5. Add mutton and mix well.cover it with lid and wait for four whistles.
6. Mutton is ready.

A sheep in its first year is a lamb and its meat is also lamb. This Mangalorean mutton gravy and its aromatic masala brought back memories of the old stone and the how wonderful the air would smell as each spice was pounded on it. Mutton Pepper Masala - Pepper Mutton Gravy - Mutton milagu Gravy (using Pressure cooker)Alesha diary. Chettinad Mutton Gravy Recipe or the chettinad mutton kulambu. Learn how to make chettinad And the specialty of the chettinad mutton gravy recipe or the chettinad mutton kulambu is that it engulfs.

So that’s going to wrap it up for this special food gravy mutton recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!