Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, dates flavoured millet cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Dates Flavoured Millet Cookies is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Dates Flavoured Millet Cookies is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook dates flavoured millet cookies using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dates Flavoured Millet Cookies:

1. Make ready 1 1/2 cup Millet Flour
2. Get 2 tsp Corn flakes -I used organic ones
3. Make ready 1/4 cup Palm sugar
4. Prepare 1/4 cup Butter Melted or oil little more than
5. Take 2 tsp Dates Syrup
6. Make ready a pinch Baking powder
7. Get a tsp Vanilla flavour
8. Prepare Milk for kneading

Steps to make Dates Flavoured Millet Cookies:

1. Sieve the Millet Flour with baking powder.
2. Powder the palm sugar with cornflakes.
3. Mix the above with Oil or butter, Vanilla essence and dates syrup in a wide bowl.
4. Start kneading and add few tsp of milk if you find the dough too try.You need not make a round ball from it,just make sure you are able to make small round cookies that held firm and do not break if you shape it.
5. Preheat oven to 180 degree Celsius.Bake these goodies at 180 degree for 15 mins and 160 degrees for last 5 to 10 mins.Check by looking at the base of the cookies,should be slightly brown.
6. Once you remove the cookies from the oven, they will be soft.Let them allow to cool and you will get melt in mouth crisp cookies.

So that’s going to wrap it up with this special food dates flavoured millet cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!