Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy extra virgin olive oil. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Extra Virgin Olive Oil is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Spicy Extra Virgin Olive Oil is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy extra virgin olive oil using 4 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Extra Virgin Olive Oil:

1. Make ready 1 gallon olive oil, extra virgin
2. Prepare 1 Fresh Spicy Peppers, your choice. I use Calabraise Hot peppers
3. Take 3/4 cup Apple cider vinegar
4. Take 1 Wide-Mouthed gallon container

Steps to make Spicy Extra Virgin Olive Oil:

1. In a freshly cleaned, dried One gallon glass or non-BPA plastic container, add 1/2 gallon of extra virgin olive oil
2. Add a very significant amount of clean peppers to the oil.
3. You may wish to fork-stab peppers or score them to expedite capsaicin release into the oil
4. Begin trial using cayenne and/or Fresno peppers if you do not have Calabraise Hot Peppers. Both age nicely and give the oil a delicious flavor
5. Top off the oil leaving just a little room on top.
6. Add a couple splashes of Apple cider vinegar on the very top layer of the oil before capping. This helps prevent any unwanted growth.
7. Once Apple cider vinegar is in place, be careful not to shake it up, or tilt the container
8. To further prevent any unwanted visitors, make sure all peppers are fully submerged in the oil
9. Let pepper oil age anywhere from 3 weeks to 2 months depending on your taste and the thickness of the pepper flesh.
10. At the end of the aging process you will have your Spicy Pepper Oil, and delicious, oil cured peppers you may then use in sauces and other dishes.

So that is going to wrap this up with this exceptional food spicy extra virgin olive oil recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!