
Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mango pickle chutney. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mango Pickle Chutney is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Mango Pickle Chutney is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mango pickle chutney using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mango Pickle Chutney:
- Make ready 4 pieces mango pickle
- Get handful fresh coriander leaves
- Take to taste Salt
- Make ready 5-7 green chilli
- Prepare 6-7 Garlic cloves
- Get 1 inch ginger
- Prepare 2 meduim size tomato
Steps to make Mango Pickle Chutney:
- Take all ingredients fresh and washed.
- Grind well in silbatta or mixer grinder.
- Grind in fine paste without water.
- Serve well with dosa,chila,or any type of paratha.
So that is going to wrap this up for this special food mango pickle chutney recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!