Recipe of Speedy Roti Lasagne

Roti Lasagne
Roti Lasagne

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, roti lasagne. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Roti Lasagne is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Roti Lasagne is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have roti lasagne using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roti Lasagne:
  1. Make ready 4 Rotis
  2. Prepare 8-10 tbsp Tomato Ketchup
  3. Get 3-4 Cubes Cheese Grated
  4. Make ready 1 Bowl Hung Curd
  5. Get 2 Tsp Melted Butter (unsalted)
  6. Get 1 1/2 Bowl Mix Vegetable
  7. Make ready Mix Vegetable include :-
  8. Make ready 3 Tbsp chopped Carrot
  9. Get 2 tbsp Boiled Peas
  10. Get 1 Medium Onion chopped
  11. Get 3 Tbsp Bell Peppers (Red, Yellow and Green)
  12. Make ready 2 tbsp boiled Corn
  13. Take 1 Tsp Mixed Herbs
  14. Take 1 tsp Ginger Garlic Paste
  15. Make ready 2-3 Chopped Green Chillies
Instructions to make Roti Lasagne:
  1. PREPARING MIX VEGETABLE Add butter to cooking pan. Add chopped onions, Bell Peppers and saute it for 1-2 minutes. Add boiled peas, boiled corn and par boiled Carrot. Saute for 2 minutes Add mixed herbs, Ginger Garlic paste, Green Chillies and salt as per taste. Cook for 2 minutes. Remove from flame and let it cool.
  2. Take a oven proof bowl. Grease it with butter. Put a Royi in the bowl. Apply Tomato Ketchup on it. Than spread hung Curd on the roti.
  3. The mixture of vegetables is to be spreaded evenly on the roti. Sprinkle grated cheese on the vegetables. Put 2nd roti on it. Repeat the layers. Make 3 layers in the same manner.
  4. Place the 4th roti on the top. Apply Tomato Ketchup and Hung Curd on it. Sprinkle Grated Cheese and pinch of Mixed Herbs on it
  5. Bake it in oven at 160°C for 20 minutes. Roti Lasagna is ready to serve. Now our mouth is ready to engulf the taste of it !!!

So that’s going to wrap this up with this exceptional food roti lasagne recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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