How to Make Quick Homemade Pineapple Jam

Homemade Pineapple Jam
Homemade Pineapple Jam

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, homemade pineapple jam. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Pineapple Jam is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Homemade Pineapple Jam is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook homemade pineapple jam using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade Pineapple Jam:
  1. Prepare 1 medium pineapple
  2. Make ready 200 gr sugar
  3. Take Pinch salt
  4. Take 1 cinnamon stick
Steps to make Homemade Pineapple Jam:
  1. Remove the skin and clean the pineapple, then grate the pineapple (I use a bigger hole as compared to cheese grater)
  2. With a pan / pot, cook the grated pineapple on medium heat, add pinch of salt and cinnamon stick
  3. Let the juice simmer, until it's almost dried up
  4. Then add the sugar and stir it for approximately 15mins. The texture should be thick enough that it won't fall from the spoon when you flip it
  5. Remove from the stove, let it cool and store it in a jar
  6. You can have it with bread or as a filling for any tart / cookies

So that is going to wrap it up with this exceptional food homemade pineapple jam recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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