Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, jam roll. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jam Roll is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Jam Roll is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jam roll using 11 ingredients and 23 steps. Here is how you cook it.
The ingredients needed to make Jam Roll:
- Get 1 cup liquid milk
- Make ready 11/4 tsp yeast
- Get 2 cups flour
- Get 1/4 tsp salt
- Make ready 1 tsp sugar(optional)
- Make ready 1 egg
- Prepare 1/4 cup butter
- Prepare Jam apricot(any)
- Prepare Glaze
- Take Icing sugar
- Get Liquid milk
Instructions to make Jam Roll:
- In a clean bowl, pour in milk
- Then yeast, and allow to sit for 5mins
- Add in flour
- Sugar
- Salt
- Egg
- Butter
- Mix
- Transfer to a clean surface,
- Knead for 20mins, transfer back into the bowl, put in a warm place and allow to double in size
- Transfer back to the surface and roll out dough
- Into square or rectangle
- Scoop jam with a spoon
- And spread around the dough
- Evenly
- Fold or roll dough
- Well folded
- Divide equally
- Use a thread-like strand to cut into a fine circle
- Place in a baking bowl, cover
- And allow to double in size, pop into a pre-heated oven and bake for 20-30mins
- Prepare glaze, with just milk and powdered sugar or icing sugar.
- Enjoyyyyy
So that’s going to wrap this up for this special food jam roll recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
