Easiest Way to Make Award-winning Foxtail Millet Upma

Foxtail Millet Upma
Foxtail Millet Upma

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, foxtail millet upma. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Foxtail Millet Upma is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Foxtail Millet Upma is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have foxtail millet upma using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Foxtail Millet Upma:
  1. Make ready 1/2 cup foxtail Millet / Kangni
  2. Make ready 1 cup chopped assorted veggies (beans, carrot, peas, flat beans, etc), chopped
  3. Take 2 tbsp. oil
  4. Make ready 1 tsp. mustard seeds
  5. Get 1 sprig curry leaves
  6. Prepare 2 green chillies, slit
  7. Prepare 1 tsp. urad dal (split black gram lentil)
  8. Make ready 1 tsp. ginger, grated
  9. Get 1 onion, chopped
  10. Prepare to taste salt
  11. Get 1 tsp. sambar powder
  12. Make ready 1/2 tsp. turmeric powder
  13. Prepare 1 tsp. ghee
  14. Make ready 1 tbsp. coriander leaves, chopped
Steps to make Foxtail Millet Upma:
  1. Soak the millet in sufficient water for 1-2 hours. Wash well and drain. Keep aside. Heat oil in a pan and temper with mustard seeds.
  2. After it stops spluttering, add the curry leaves, urad dal, green chilies, ginger and onion. Saute till the onion turns translucent.
  3. Add all the chopped veggies, salt and turmeric powder. Mix well and cook, covered till the veggies are soft.
  4. Add the drained millet,
  5. 2 cups water and sambar powder. Cover & simmer till the millet is cooked and the moisture is all absorbed. Switch off the flame and add ghee. Stir and garnish with coriander leaves.
  6. Serve with coconut chutney or pickle.

So that’s going to wrap it up for this exceptional food foxtail millet upma recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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