Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crock pot pork chops with parmesan mashed potatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crock Pot Pork Chops with Parmesan Mashed Potatoes is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Crock Pot Pork Chops with Parmesan Mashed Potatoes is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook crock pot pork chops with parmesan mashed potatoes using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:

1. Prepare 6 pork chops, 1/2 inch thick
2. Get 1 packages dry Ranch Dressing Seasoning
3. Take 10 1/2 oz can Cream of Chicken Soup
4. Get 4 lb peeled, cubed potatoes
5. Take 5 tbsp butter
6. Prepare 1 cup fresh grated Parmesan cheese
7. Take 6 clove garlic
8. Make ready 1 1/2 cup warm milk
9. Prepare 1 tbsp salt
10. Make ready 1 tsp fresh cracked black pepper

Instructions to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:

1. Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours.
2. Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil. Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper. Season to taste if needed. For thinner mashed potatoes add more milk, slowly until your desired consitency.
3. Scoop mashed potatoes onto serving plates and top with pork chops and soup gravy from crock pot. Enjoy!

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