Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lamb alkabsa. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lamb Alkabsa is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Lamb Alkabsa is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have lamb alkabsa using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lamb Alkabsa:

1. Get 1 kg Lamb
2. Take 3 cups Rice (Coffee mug measurement) soaked in water 45mins
3. Get 2 cups chopped onion
4. Make ready 2 tbsp Ginger garlic paste
5. Make ready 3 tbsp Salt
6. Get 5 cups Water (Coffee Mug measurement)
7. Make ready #ForKabsa_Spices :
8. Take 4-5 Cloves
9. Make ready 2 sticks Cinnamon(Dar cheeni)
10. Prepare 1/2 tsp Zafraan
11. Take 2 tsp Dried lemon
12. Take 5-6 Black pepper
13. Take 2 Kariee Patta
14. Prepare 1 tsp Lemon zest
15. Prepare 4 tbsp Tomatoes paste
16. Take 5 Green chillie (make itA paste and combine with tomato paste)
17. Get 3 whole Tomatoes finely chopped
18. Prepare #Topping_Ingredients:
19. Get 1 tbsp desi Ghee
20. Prepare 1/3 cup Almonds, boiled cut in half
21. Take 1/3 raisins (kishmish)
22. Take 1 whole cucumber, tomato, Lil bit parsley (Daniaa)

Instructions to make Lamb Alkabsa:

1. ➖On medium high heat add onions & Ginger garlic paste fry till it light brown - ➖Add lamb cook till it brown, now add the whole spices of kabsa as mentioned above. Cook till until the oil comes above now add water, cook in pressure cooker for 20mins!!
2. #ForKabsa_Topping - On medium heat the Ghee ist fry Almonds till it become light brown, then fry the raisins as well. And Pour both on tissue paper to remove excess oil.
3. #Kabsa_MainDish - Once lamb cooked properly, Pour all the stock (Yakhni) in other pan, bring it to boil, add rice till it perfectly cooked… - On the otherhand fry lamb with Lil bit oil with garam Maslaaaa.. It gives more crizmatic eroma…
4. #Final_Lamb_Alkabsa: - In large bowl first pour rice, then one side pour on fryLamb, in middle decorate with cucumber, tomato.. on otherside spread almonds and raisins.. Or decorate as you like… 💖💓 - So very yummlious Kabsa ready to served with  mixed salad and Gulab Jamen ☺️

So that is going to wrap it up with this exceptional food lamb alkabsa recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!