Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bhindi masala with mustard seed paste. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bhindi Masala With Mustard Seed Paste is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Bhindi Masala With Mustard Seed Paste is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bhindi masala with mustard seed paste using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bhindi Masala With Mustard Seed Paste:

1. Get 1 cup chopped bhindi
2. Make ready 1 tsp green chilli and ginger paste
3. Take 2 tbsp mustard seed paste
4. Make ready 1 tsp red chilli powder
5. Make ready 1/2 tsp turmeric powder
6. Prepare to taste Salt
7. Get 2 tbsp mustard oil

Instructions to make Bhindi Masala With Mustard Seed Paste:

1. This are the ingredients for bhibdi masala curry. Wash bhindi properly. Dry it and chopped. Keep aside
2. Heat oil in Kadai. Add mustard seeds and 1 broken red chilli. Fry for few minutes.
3. Add chopped bhindi. Saute it for few minutes. Add green chilli and ginger paste.Mix…well
4. Add turmeric powder. Mustard seed paste. Saute it properly.
5. Add salt. Cook for few minutes. Add little water. Boil till it become gravy and bhindi become tender. Once it is done.
6. Transfer to a serving plate. Ready to serve with hot…steam rice

So that is going to wrap it up with this special food bhindi masala with mustard seed paste recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!