Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, mike's 5 min garlic-parmesan bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's 5 MIN Garlic-Parmesan Bread is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Mike's 5 MIN Garlic-Parmesan Bread is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's 5 min garlic-parmesan bread using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's 5 MIN Garlic-Parmesan Bread:

1. Get 2 can 11 oz Pillsbury French Bread
2. Prepare 1 can Parmesan Cheese [to taste]
3. Prepare 1 Granulated Garlic [to taste]
4. Take 1 can Butter Flavored Vegetable Oil Spray

Instructions to make Mike's 5 MIN Garlic-Parmesan Bread:

1. Heat oven to 350°. Pull dough from cans carefully.
2. Roll [with the palms of your hands] the 10.5 inch dough out to about 13 inches long and roll them over as much granulated garlic as you'd like. I used about 2 tablespoons. When done rolling, make sure seam is at the bottom of your loaves with no air pockets.
3. Pinch one end together and twist both raw loaves together. Pinch the other end together tightly.
4. Take a knife and make six 1/4" diagonal slits in your bread. Generously sprinkle Parmesan Cheese over the top of your loaf allowing it to fill up your diagonal slices. Re-sprinkle more granulated garlic on top. Spray lightly with butter spray.
5. Bake for 30 minutes at 350° and let bread stand a few minutes before slicing. Enjoy!

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