Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, masala chai. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Chai Masala Powder or Masala Chai Powder is a mixture of different whole spices, grounded into fine Powder, making your Tea/Chai more Flavorful, Refreshing and Healthy. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime.
Masala chai is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Masala chai is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook masala chai using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Masala chai:
- Prepare 3 Tbsp tea
- Make ready 4 Tbsp sugar
- Prepare 1/2 cup evaporated milk
- Get 1 Tbsp ground cardamom
- Make ready 1/2 tsp saffron
- Prepare 4 cups water
- Take 2 Cinnamon sticks
Steps to make Masala chai:
- Put the water and the sugar in the pot stir. Then add the the tea and the milk and all the other ingredients stir well.
- Put on the stove on a low - medium heat for about 30 to 45 minutes serve it hot. bon petit ;)
So that’s going to wrap it up for this special food masala chai recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
