Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sponge gourd millet fritters. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Sponge Gourd Millet Fritters is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Sponge Gourd Millet Fritters is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sponge gourd millet fritters using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sponge Gourd Millet Fritters:

1. Make ready 2 cups Chickpea Flour
2. Take 1 cup Millet Flour
3. Prepare 2 tsp Hot Oil
4. Get 1 Sponge Gourd
5. Prepare 1 tsp Cumin Powder
6. Make ready 1 tsp Coriander Powder
7. Make ready 1/2 tsp Turmeric Powder
8. Take 1 Green Chilli Finely Chopped
9. Take 1/4 cup Coriander Chopped
10. Get 1 tsp Salt
11. Take as needed Oil to fry

Instructions to make Sponge Gourd Millet Fritters:

1. Cut the gourd in thin slices. Sprinkle little salt.
2. Mix all ingredients and add little water and mix well.
3. Add gourd in batter and fry it in hot oil on low flame till brown.
4. Serve with sauce and chilies.

So that is going to wrap this up with this special food sponge gourd millet fritters recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!