Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grilled halloumi, tomato & olive salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Grilled Halloumi, Tomato & Olive Salad is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Grilled Halloumi, Tomato & Olive Salad is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook grilled halloumi, tomato & olive salad using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled Halloumi, Tomato & Olive Salad:

1. Make ready 250 g Halloumi, cut into different bite size pieces
2. Get 250 g cherry tomatoes
3. Make ready 1/3 cup pine nuts
4. Prepare 1/3 cup pitted black olives, roughly chopped
5. Take 1 cup semi sun dried tomatoes in oil, roughly chopped
6. Take Big handful basil leaves, roughly chopped
7. Take Juice of one lemon
8. Prepare 1/2 teaspoon chilli flakes
9. Prepare Drizzle olive (if needed)
10. Make ready Sea salt & cracked black pepper

Steps to make Grilled Halloumi, Tomato & Olive Salad:

1. Heat a griddle pan- high heat and fry Halloumi until you get some lovely char lines all over. Set aside.
2. In a small fry pan, heat your Pune nuts until slightly browned and remove immediately.
3. Cut tomatoes into different shapes. Mix with olives, sun-dried tomatoes, basil, lemon juice, chilli flakes & half the toasted pine nuts. Mix well.
4. To serve- pile up your tomato mix on a serving plate. Top with left over pine nuts and Halloumi, then drizzle a little olive oil and crack some sea salt and black pepper. Scrumdiddly!! 😛

So that’s going to wrap this up with this special food grilled halloumi, tomato & olive salad recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!